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|  Coquille St. Jacques Stonington scallops, mushrooms, Béchamel, duchess potato |
| $13.95 | |
| Crock of Bouillabaisse Harborview the classic array of local seafood, tomato fennel saffron broth |
| $14.95 | |
| Oven Roasted Native Scrod Casino crispy casino crumbs |
| $12.95 | |
| Pan Sautéed Filets of Sole Francais egg battered lemon beurre blanc |
| $14.95 | |
| Guiness Beer Battered Fish & Chips |
| $10.95 | |
| Skippers Black Forest Pastrami Reuben griddled marble rye, sauerkraut, Russain dressing, imported swiss |
| $9.95 | |
| The Dockburger BLT with Bleu Cheese Melt |
| $8.95 | |
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