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|  The Traditional Eggs Benedict Canadian Bacon, Hollandaise, fresh fruit |
| $9.95 | |
| Coquille St. Jacques Stonington scallops, mushrooms, Béchamel, duchess potato |
| $14.95 | |
| Grand Central Seafood Pan Roast a light sauté, shrimp, scallops, fried oysters, piquant blush sauce |
| $15.95 | |
| Pan Sautéed Filets of Sole Francais egg battered lemon Chardonnay & beurre blanc |
| $14.95 | |
| Skippers Omelet Du Jour Chefs best of the day with escalloped potato |
| $9.95 | |
| Crock of Bouillabaisse Harborview the classic array of local seafood, tomato fennel saffron broth |
| $15.95 | |
| Guiness Beer Battered Fish & Chips |
| $14.95 | |
| The Ultimate English Breakfast grilled lamb chops, bacon rasher, poached eggs, sauce Béarnaise, broiled tomato |
| $15.95 | |
| The Best Hot Toasted Lobster Sandwich in Town A Stonington classic, grilled with Gruyere cheese melt & served with drawn butter for dipping |
| $17.95 | |
| The Dockburger BLT with Bleu Cheese Melt |
| $8.95 | |
| Grilled Scallop & Field Green Salad warm bacon vinaigrette, roasted peppers Asiago crouton |
| $14.95 | |
| From our Tanks...Stoningtons Finest Lobsters served steamed with mussels or baked with Skipper's Seafood stuffing |
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